Linkdown: 3/5/14

– A little late to the party, the Durham Herald Sun has a story on ‘True Cue and their righteous crusade

– The Lexington Dispatch also has a story on True ‘Cue and highlights several Davidson County joints on the list

Businesses on the list from Davidson County are Speedy Lohr’s Barbecue, Stamey’s Barbecue of Tyro, Speedy Lohr’s BBQ of Arcadia, Smiley’s Lexington Barbecue, Smokey Joe’s Barbecue, Tarheel Q, Troutman’s Barbecue in Denton, The Barbecue Center, Cook’s Barbecue and Lexington Barbecue No. 1.

More coverage on The Great NC BBQ Map

– Eater: How Franklin Barbecue’s Aaron Franklin Survives SXSW

– Confirmation from Buxton Hill’s Twitter that it is not moving forward. It does state that Elliott Moss’s barbecue restaurant is but no further details at this time:

The Great NC BBQ Map

A neat idea from a couple right in the Barbecue Bros backyard of Charlotte. The Kickstarter is funding through March 27, with the maps expected to be delivered in June. Pledges range from $1 to $2500 and if you pledge $100 and above you get “1 ticket to exclusive launch party at Charlotte’s NoDa Brewing Company featuring NC BBQ; 1 signed map & swag bag full of “I got my pork pulled in North Carolina” items & other themed goodies.”

-Monk

The Great NC BBQ Map

Linkdown: 2/19/14

– Hillsborough’s Hog Day will be back after all

– Big Wayner’s mini Georgia barbecue crawl hit up three spots in the Atlanta area

– Beef prices are getting a bit ridonkulous and are affecting Texas barbecue as a result

– The Ballantyne Hotel will be hosting weekly $15 barbecue plate specials throughout the month of May (which just so happens to be National Barbecue Month)

– This month’s barbecue photographer is Ken Goodman, who had some nice photos from this year’s Whole Hog Extravaganza at 17th Street Bar & Grill in Murphysboro, IL including this great one of Sam Jones with his double cleavers

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– Thrillist’s “American BBQ Field Guide” doesn’t get the details right, particularly about NC barbecue (via), though their 33 best barbecue joints in the USA post by two different writers is a little better