Linkdown

Linkdown: 11/7/18

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– Smoked turkeys are available in Charlotte from Midwood Smokehouse and Sweet Lew’s BBQ

– Over 300 people have reported being sick from the annual Poplar Tent Presbyterian Church BBQ in Kannapolis, which has been going on from over 70 years

– The NC State Barbecue Championship will now be held at the Blue Ridge Theater in West Jefferson next August

– This latest (and last) season of House of Cards featured barbecue from The Federalist Pig in DC

One day about six months ago, when the sixth and final season of “House of Cards” was filming on a set outside of Baltimore, two fictional men discussed a plate of real pork ribs. “They’re from a place called Federalist Pig,” one character says to another, adding, “I’ve been told it’s the next best thing to Freddy’s.”

– A report from last weekend’s TMBBQ Festival in Austin

– Future idea:

Linkdown: 10/31/18

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– The Barbecue Festival in Lexington continues to grow, and roughly 200,000 people attended last weekend’s festival

– This man is a hero:

– Bay area pitmaster Matt Horn is going to Austin this Friday to collaborate with LeRoy & Lewis

– The New York Times on pork steaks, a spicy barbecue dish found primarily on the border between Kentucky and Tennessee around Tompkinsville, KY

 

– A small update on the progress at Sweet Lew’s BBQ, which is now targeting to open in November

– Hilton Head, SC’s local paper lists the 6 best barbecue restaurants in Columbia

– North Carolina! C’mon and raise up!

Linkdown: 10/24/18

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– WSOC Charlotte: Organizers plan to cook more than 14,000 pounds of pork for annual Mallard Creek Barbecue

– This weekend is the Barbecue Festival in Lexington; here’s 10 things you may not have known about barbecue in Lexington

– Jim N Nick’s Bar-B-Q is one of several barbecue restaurants in Birmingham’s Restaurant Hall of Fame

– Next time you are in Atlanta:

 
– Dr. BBQ’s restaurant, Dr. BBQ, opened last week in Tampa

– Robert Stegall began smoking turkeys after he returned from WWI after serving with the 82nd Airborne and passed the family recipe to his kids, who run Rock Store Bar-B-Que and Stegall Smoked Turkey

– Great stuff as always from Kathleen Purvis on Greek immigrants who started restaurants in Charlotte, several of which were barbecue and none were Greek

Linkdown: 10/17/18

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– A piece on Sam Jones helping out in the aftermath of Hurricane Florence

“Everybody can do some good, not just for hurricane relief but in general. You don’t have to be a cook. You ain’t got to be a millionaire or an orator. … Everybody possesses some type of talent or skill. There is something you can do.”

– The Smoking Ho has some photos from the Woodlands BBQ Festival, where some of Houston’s best barbecue restaurants showed out

– Dallas News staff writer Ben Baby provides an uninformed answer about Texas vs Carolina barbecue in this mailbag column

A: As much as I like the Carolinas and the people it produces (like KAGS-TV’s Matt Trent), this isn’t even up for debate.

Carolina barbecue is essentially all about pulled pork and the sauces. Both are enjoyable. But both of those items exist in Texas.

I’m not going to pretend like I’m a barbecue expert, but I know very few places do brisket as well as us. And there’s nothing like ripping apart marbled, fatty brisket and enjoying it with your meal (if you have some homemade tortillas for the brisket like at 2M Smokehouse in San Antonio, it’s a game-changer).

I like Bojangles a lot. I’m sure Cook Out is fine. But when it comes to food from the Carolinas, I draw the line at barbecue.

– Midwood Smokehouse has the best crinkle cut fries in Charlotte, according to Charlotte Agenda

– From last week’s photo, here’s the story behind what Bill Murray actually ate and drank from Midwood Smokehouse

– Hoodline’s list of five best barbecue restaurants in Charlotte is based on Yelp data and contains a korean BBQ restaurant (Let’s Meat) and the just average McKoy’s Smokehouse

– Jim Shahin’s latest is on New Orleans barbecue

– The Eastern Carolina BBQ Throwdown took place this past weekend in Rocky Mount

– This viral marquee sign at Little Pigs in Asheville is fake news

– Here’s what to expect at The Barbecue Festival later this month

– Say what now?