Texas Beef, a Smoker, and Wood

Monk: Part 2 of True Craft‘s feature on LJ’s BBQ in Brenham. Don’t forget to watch part 1 which we posted a few weeks back.

Description: Corey, Matt, and Josh talk about their perfectly smoked brisket sourced exclusively from Nolan Ryan Brand Beef, their mouthwatering Brisket Mac and Cheese, and their Cen-Tex Smoker, which was built in Luling, Texas by Michael Johnson Jr.



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